NEWS & EVENTS

Photographed at a book signing at the Abergavenny Food Festival is food writer, food and prop stylist, recipe developer and consultant Claire Ptak. Claire has written 4 cookbooks. Her latest The Violet Bakery Cookbook was released on 19 March 2015. She is quoted as saying: “Though I adore tradition and ritual, both in baking and beyond, I also love to question and explore.”